Renewable Energy Solutions Kenya

Save money by switching to 100% off the grid cooking. simple, clean and professional

2012-01-10T09:53:00.001+03:00

Cooking a wonderful Christmas lunch at Sirikoi Camp, Lewa Downs

Using only a few small handfuls of charcoal.

Baking MaCusine spinach and asparagus homestyle quiches


Homemade charcoal from elephant knockdown acacia branches.

We proudly offer you a way to stop using expensive fossil fuels (Lpg Gas) and unreliable electricity supplies. With a combo of our Cookswell Charcoal oven and our Cookswell Charcoal Kiln, you can now make and use your own controlled homegrown energy source. (and by planting your own trees, it is an infinitely renewable 'green' energy source)

This fully 1 year guaranteed, high quality 'off the grid' cooking combination comes with the following:

- 1 large Cookswell business plus charcoal oven
- 1 large Cookswell charcoal kiln
- Free training on kiln and oven operation
- Free delivery inside Nairobi metropolitan area.

With the rising gas/power prices, hurry up and start using next to free energy for only 75,000ksh.

The Cookswell Charcoal Space Heaters

2011-11-25T20:48:00.000+03:00

The amazing Cookswell Charcoal Space Heater, stay warm with no smoke in the nighttime chill and use less firewood.
Ask about the optional BBQ attachment on the small size.

A Extra Large Charcoal Oven at the Wilson Aero-Club

2011-10-27T18:48:00.000+03:00

Cooking at the new restaurant at the Wilson Aero-Club. A extra large oven, at only 33,000ksh.

Weekend picnic's with a Cookswell Energy Saving Charcoal Jikos

2011-10-24T13:43:00.000+03:00

The multi-purpose oven used at Porini Camp.

2011-10-10T13:58:00.000+03:00

Bush cooking has never been easier! Call now for a quote - 3 sizes available.

A energy saving stove and tree seed lecture at the Juhidi Children's Club, "Growing up Green Childrens Camp" Nairobi School Aug. 2011

2011-08-28T13:50:00.001+03:00

During this camp, Juhidi Children's Club hosted 314 children from all the 8 provinces in Kenya for five days where they got the opportunity to share and learn about the current environmental conservation and preservation trends. Through this we believe that we helped them to understand the role they can play in their local communities in the conservation of the environment and from this they pledged to be environmental ambassadors who will facilitate countunity of and introduction of good environmental practices from the vast knowledge they got.

There is no doubt that there is a huge need in sensitizing the young generation on the benefits of environmental conservation as well as highlighting the benefits and opportunities available.

the seed-to-ash cycle of renewable energy display table

Q & A session with some of the students

keeping everyones hands warm on a cold nairobi morning

a double boiler making tea.

Home deliveries of Cooskwell Ovens,

2011-08-20T14:07:00.000+03:00

Free delivery in Nairobi and its environs August 2011 only!

Our Newest Multi-Stove, only 28,000ksh. A Medium Charcoal Oven Combined with a No. 13 Kenya Ceramic Jiko

2011-08-08T13:15:00.003+03:00


Baking, boiling, frying, roasting, steaming, sauteing......All of your cooking needs on one portable charcoal saving jiko.

Includes: Standard non-skid rubber feet, a no mess ash tray, a 1 year guarantee and one packet of Kenya Seeds of Change tree seeds for a future supply of charcoal.

All of our multi-stoves can be ordered in many different combinations as per your need. For a BBQ attachment, a firewood/biomass stove attachement or different sized ovens, please contact us for a quote and to place your order.

Order today for special factory direct prices on select models

2011-07-06T18:30:00.001+03:00

New models of Energy Saving Cookstoves being introduced in Nanyuki Town, Kenya

2011-06-27T23:00:00.001+03:00

Taking new models of energy saving stoves on tour in Nanyuki Town.

Please go to Cherengani Hardware Store behind the Nakumatt, appx. 0.5km on Prison road to take advantage of our factory direct prices. Or contact 0771.935.140 to place an order.

Bake at home for Le$$

2011-06-03T10:57:00.001+03:00

Bake during power cuts, in-doors or out, using only a handful of charcoal. The Small w/ 3 levels @ 9,000Ksh.

A 4 burner Cookswell BBQ jiko - save over 50% on charcoal use compaired to traditional metel jikos.

2011-06-02T19:49:00.000+03:00

Starting @ 8,000ksh

cook everything for burgers for lunch at once!

2011-05-31T21:53:00.001+03:00

burgers for lunch, a photo by charcoal _bora on Flickr.

toast the buns, roast the burgers, bake sweet potatoes and serve with MaCusine!

The best indiginous multi-use energy crop

2011-05-16T23:07:00.002+03:00

multi use energy crops, a photo by charcoal _bora on Flickr.

The trees from the acacia family are the best choice for a multi-use tree crop.
-honey production
-nitrogen fixing
-soil amendments
-shade
-firewood/charcoal
-wildlife/bird habitat
-rain water rentention
-a sound investment @ 200ksh per packet
(we can mail seeds by POSTA within Kenya using the Mpesa service, get a forest in the mail!)

Fresh Bread at Sundowner Cafe, Maasai Mara

2011-04-24T10:10:00.001+03:00

freash baked bread at sundowners, a photo by charcoal _bora on Flickr.

Perfect for micro enterprises involved with baking and nutrition, mixed use of certain grains (amarantha) and nutritional suppliments (moringa and banana) while only using a small amount of charcoal. Maximum portablity, full convection oven capabilities, no-mess ash tray, heat-control

pictured above is the 4 level Large@27,000Ksh

Coppice'd charcoal

2011-04-24T09:56:00.001+03:00

coppice'd charcoal, a photo by charcoal _bora on Flickr.

Dryland adapted indiginous trees are already the key choice for most charcoal makers, by using rotational coppicing, planting and livestock incorperation and all with higher effeciency conversion methods, the charcoal manufacturing/meat industry can be a very sustainble, lucrative and tasty venture!

bake, roast and toast a whole meal on a handfull of charcoal

2011-04-24T09:48:00.002+03:00

bake, roast and toast! , a photo by charcoal _bora on Flickr.

rosemary free range maasai beef fillet, with arrowroot, potato and squash cooked in less then an hour on less then 30/= worth of charcoal! And below is the 4 burner energy saving BBQ grill, cooking red-wine rib-eyes on 20/= of charcoal for 3 people. If the party gets larger, fire up the other burners. (11,000Ksh)

The new Cookswell stove retail outlet in Isinya Town Kajiado

2011-04-16T12:15:00.001+03:00

The new jiko stove in Isinya Town Kajiado, a photo by charcoal _bora on Flickr.

stop by for the best quality, veriaty and prices!

A kibab-style commercial jiko

2011-04-12T11:41:00.001+03:00

kibab commercial jiko, a photo by charcoal _bora on Flickr.

3 insulated ceramic liners and 3 levels for; fast cooking, slow cooking and warming.
9,0000Ksh
Save up to 50% on your charcoal costs and Eat Well!

Cookwell Energy Saving Stoves and Ovens-

2011-03-18T18:16:00.002+03:00

fresh off the line, No. !4 KCJ's @1,300Ksh a photo by charcoal _bora on Flickr.

From the Kitengela Arboretum Jiko Factory, straight to supermarket shelfs around East Africa, The Kenya Ceramic Jiko, multiple variations of one consistant theme, save energy, save our forests and EAT WELL!
buy one today from Nakumatt and uchumi Supermarkets, Chardust Ltd, (Nairobi) and Olerai Ltd (Narok).

Baking at the organic market

2011-03-16T11:03:00.002+03:00

Baking banana-macadamia nut muffins at the KOAN organic fair on sat afternoons in Nairobi

The ultimate energy saving charcoal oven

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The Cookswell charcoal oven

The cookswell charcoal oven line up: from right to left, the small with 2 levels, (7000ksh) the large with 4 levels (26,000ksh) the small with 3 levels (9,000ksh) and the medium with 3 levels (16,000ksh)

Bake bread and cakes!

roast chiken, potatos and squash with only a handfull of charcoal

Cook for 4 people using only a hand full of charcoal and its portable too!

The Cookswell Energy Saving Charcoal Oven -The household size

2011-03-08T20:39:00.001+03:00


The small with 3 levels and the small with 2 levels houshold size charcoal ovens

Cook up to 2.5 kgs of meat, 2 kgs of potatoes using only 15Ksh of charcoal

1.5 bags of firewood to make 1 bag of charcoal

2011-02-16T15:30:00.002+03:00

a close up of the carbonization method during the 'flaring' off of the gasses. not the cahnge in wood color

Croton megalocarpus seedlings, an excellent dryland fast growing, goat-proof charcoal feedstock tree. can also be planted by direct seeding method.

Coppice harvesting of acacia gerradii, two months of growth

1.5 bags of firewood to make 1 bag of charcoal
Originally uploaded by charcoal _bora

get your drum kiln today!
Best used as a houshold device for making charcoal from branches and waste bits of wood and storing the charcoal.

Cost per bag of charcoal can be as low as 105Ksh (1.50$)
One round of carbonization can produce in 1 day enough charcoal for a family of 4 to cook daily on a Cookswell Energy Saving Charcoal Oven or Kenya Cermaic Jiko.

From our field studies, one packet of Kenya Seeds of Change Woodfuel Tree Seeds (appx. count 300pcs) can, in 10 years be the continualy coppiced feedstock for the drum kiln.

And voila, sustainble back yard energy for cooking. With that special charcoal aroma. And no bribes paid on the sack of charcoal.
''
Preformance Specs:
2ft x 3.5ft
18gauge mild steel
Output of 50kg's max per day
Conversion rate of appx. 7kgs per hour
Fully rainproof for storage. ''

Cookswell's on Safari

2011-02-10T08:28:00.001+03:00

the chef cooking on a cookswell
Originally uploaded by charcoal _bora

Perfect for sunday afternoon safari's and lunch's.

A Deep South American Specilty!

2011-01-22T18:52:00.000+03:00

The 'beer-butt' Chicken....Recipe is as follows;
empty half a beer can and place it inside the bum end of the chicken, cover in herbs and marinade and cookstanding up in a Cookswell Oven!

all on only a handfull of charcoal!

2010-12-17T08:46:00.001+03:00

all on only a handfull of charcoal!
Originally uploaded by charcoal _bora

Cook dinner for 4 using only a handfull of charcoal.

Free Range Organic Chicken with a honey glaze, butternut squash with brown suger and famous Irish potatoes!

The Cookswell Oven in Action in a Small Bakery

2010-11-12T13:41:00.001+03:00

perfect golden brown fresh bread cooked on only a handfull of charcoal

over 100+ loaves of bread per day

200+ cupcakes per day on just a few handfulls of charcoal

The Bakery in Sundowner Cafe. First time there has been fresh bread in Mara Rienda Village

The first bakery in Mara Reinda

2010-10-12T14:02:00.001+03:00

P1080194
Originally uploaded by vuta_kwa_raha

At Sundowner Hotel, they make 80 loaves per day now using only 10kgs of charcoal

A Sundowner Hotel Special

2010-10-12T14:00:00.001+03:00

P1070078
Originally uploaded by vuta_kwa_raha

The Cookswell Oven; A perfect for small scale hotels and diners who are far from the easy choice of fossil fuels and need to bake

A 6 year old small oven with 3 levels

2010-10-12T13:58:00.001+03:00

P1070051
Originally uploaded by vuta_kwa_raha

a beautifull sunday afternoon free range mutton roast, cooked on 11Ksh of charcoal

Mobile small-batch charcoal kilns

2010-10-12T13:24:00.002+03:00

flaring off gasses prior to shutdown of the charcoal kiln. see the change in colour of the feedstock

Grow your own charcoal, most charcoal in Kenya comes from indiginous trees which can be very cheaply grwon by direct seeding method and/or purchused seedlings. Home grown energy.

charcoal from waste wood
Originally uploaded by vuta_kwa_raha

Making charcoal out of waste timber and pruned branches for the bread oven at a tented camp.
1 bag a day on average

A 250Ksh Energy Stove and one free bag of sustainbly grown charcoal

2010-09-28T20:10:00.001+03:00

Cooking cupcakes and queches

2010-09-03T16:26:00.001+03:00

P1070146
Originally uploaded by vuta_kwa_raha

3 handfulls of charcoal to cook all the pastries for lunch in the high season at a busy busy camp in the Mara

A mini-charcoal oven in the American Northwest Mountains

2010-05-28T09:05:00.000+03:00

Keeping Hikers warm, saving charcoal and cooking dinner! Thanks to Megan Wisdom

The Charcoal Research Center Kitengela

2010-05-25T12:49:00.001+03:00

P1030385
Originally uploaded by vuta_kwa_raha

The experimental charcoal research center in the Kitengela Energy Arboretum, pictured are two types of drum kiln and an Argentinian 'Half-Orange' brick kiln. The wood to be carbonized has been grown as a biomass energy crop in Noonkipor.

A mini oven for on-the-go cooking in the bush

2010-05-25T12:43:00.001+03:00

A mini oven for on-the-go cooking in the bush
Originally uploaded by vuta_kwa_raha

COoking at Karen Blixen Camp, Maasai Mara

A Charcoal Oven working hard for a Safari Camp in the Maasai Mara

2010-05-20T20:13:00.001+03:00

A freshly baked meal, 200km away from the closest LPG Gas or Electric Oven.

The Chef's Special, 8 Burner Cooker with Dual Warmers

2010-04-16T19:00:00.001+03:00

A musat have jiko for all small buisnesses, 8 energy saving cookers and two warmers.

Only 14,500Kshs

Seedlings for Sale! Please Click for Larger View!

2010-03-10T09:46:00.001+03:00

Hybrid Energy Systems for Remote Places

2010-01-28T11:59:00.000+03:00

Two complimentary household energy systems for living in remote places. Solar and Biomass.

Please click on the pictures to enlarge

2009-10-25T21:58:00.002+03:00

The Seed To Ash Cycle of Biomass Household Energy

2009-09-27T19:52:00.006+03:00

The Seed-to-Ash Energy Cycle

A Brief Guide to Biomass Energy Farming and Utilization in Kenya

•Correct management and utilization of biomass is key to enhancing the efficiency of what can be a carbon neutral, environmentally friendly green energy solution for East Africa, the seed-to-ash-cycle.
•The most glaring loophole in the bio-energy system in Kenya is the general lack of widespread re-afforestation of wood energy crops.
•Use and knowledge of ‘fireplace technologies’ i.e. energy saving stoves, well managed open fire’s, drying firewood etc. needs to be further disseminated and the importance amplified.

•Knowledge and practice of dynamic holistic harvesting and processing of woodfuels needs to be more widely practiced. Charcoal making is a skilled artisan’s task, much like plumbing or mechanical work, training is extensive in order to achieve a high level of efficiency and sustainability. (and charcoal makers can become some of the best treeplanters)
•Structured implementable government policies focusing on opening new avenues of monetary incentives for good land husbandry practices. Training and certification is a must.
•Emergency re-afforestation efforts must be undertaken immediately to prevent further degradation of Kenya’s (and our neighbors’) environment. Widespread aerial tree seeding as practiced in China, Canada and the Philippines needs to be undertaken as soon as possible.
•Small scale polyculture agroforestry for Food, Fuel and Fodder following holistic management plans is already gaining widespread acceptance in rural areas but must be upscaled.
•Enabling those engaged in the seed-to-ash cycle, real opportunities to access money from carbon credits, will improve successful adaptation to climatic change and global warming among those it detrimentally effects most.

Sustainable Wood Energy Systems Kenya

2009-09-27T19:49:00.003+03:00

Click on Image for a Larger View!

Looking in at the Demonstration Bakery in the Arboretum

2009-08-07T19:23:00.004+03:00

Perfect for small-medium enterprises that are tired of expensive or unreliable non-renewable energy sources(gas/electricity).
Save Money, Save Energy.
The Ultimate Charcoal Oven!
Available in Nakumatt and Uchumi Supermarkets in Kenya, Uganda and Rwanda!

A Top Loading Continuous Batch High Effceincy Charcoal Retort.

2009-08-07T19:17:00.007+03:00

closing down the kiln for the cooling cycle.

Flaring off the producer gasses, see the cahnge in wood colour as it carbonizes

The charcoal kiln in action- model no. 1

Home made charcoal from brances

charocal produced in one day. note the near perfect conversion rates of all sizes of branches.

optional galvanized water jacket available

This is a top loading continuous batch charcoal retort. It makes light charcoal from 1/2inch to 4inch diameter sustainably harvested tree branches. Ideal for maximizing efficiency and output.
Prices start at 120USD*
*Includes training, use and upkeep lessons plus 1 packet of Kenya Seeds Of Change tree seeds

Kenya Seeds Of Change

2009-04-12T17:54:00.006+03:00

The Kenya Seeds Of Change initiative aims to contribute towards national afforestaion by land owners through the countrywide sales of inexpensive tree seeds and the promotion of direct seeding woodlot establishment. Seeds are by far the best method of promoting wide scale tree planting in Kenya. These are some of the benefits from the direct planting of tree seeds compared to planting seedlings;

•Seeds are Cheaper! (At roughly 0.25cents per tree compared to 20+ shillings per seedling)
•The tree’s hardiness and survivability increases and its by direct seeding, 1000's of trees become so easy to plant.
•Thousands of seeds can be transported and stored much more easily then thousands of seedlings can until the planting time comes.
•Seeds can be massively disseminated through existing retail outlets with minimal price increments from producer to consumer. Tree seedlings face problems of availability at the right time, dissemination logistics etc.
•Partially domesticated indigenous tree species are best grown from seed. They are already adapted to Kenya’s climate, soils and pests and the trees are currently widely used and understood by the population.
•Seeds simplify the enhancement of the genetic diversity of planted woodlots.
•The above/below ground biomass ratio is more conducive to healthy growth when a tree is planted from seed.
•Overall financial losses and risks from drought, animals etc. are significantly less under direct seeding.

Available at the Carnivore Restaurant, UniqEco in Karen, Lukenya Agrovet in Kitengela Town, Roslyn Green Gardens in Westlands with more outlets to come!

The first best time to plant a tree was 20 years ago, the second best time is NOW!!!

(K-SOC)

The Kitengela Arboretum April 2009

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14 years of growth. Both of the town and of the tree's.

The Kitengela Arboretum circa. 1993

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This a an old picture of the Kitengela Arboretum from the Namanga Road.

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The Kuni Mbili ~Two Sticks of Firewood~ Jiko in action.

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Also pictured is some 'clean-up' charcoal made using a 200ltr steel drum, inginuity, and the waste branches and bark left at the site of large charcoal kilns.
N.B see "The Scorched Earth" post at bottom of page.

Tree Planting In the Maasai Mara

2009-02-19T17:20:00.006+03:00

On the 4th of Febuary 2009 we planted a barrier ring (wind, shade, fuel and visibility) around the O.O.C head quarters comprising of acacaia xanthoplyia, teclia nobilis and acacia poylacantha. When harvested, the branches of these tress in the next 6 years will be able to supply the fuel for cooking on the 'kuni mbili' (two sticks of firewood) type of energy saving cookstove used at the ranger post and HQ.

Carbon Finance for Clean Cooking-time to grasp the opportunity.

2009-01-19T16:32:00.004+03:00

The main driver is long term economic sustainability and forest conservation. Clean cooking is essential if the MDGs are to be achieved.
Results from case studies show a rule of thumb savings of 1-1.5 tons of CO2 per stove per year.
90% of staple food needs to be cooked for long periods of time and the majority of the poor cook using unsustainable and inefficient methods.
The majority of cookstove manufacturers are small to medium enterprise's lacking capital to rapidly industrialize production rates to match market demand. Capital from carbon credits would greatly enhance output and therefore greatly reduce national GHG emissions.
As an urban and rural household energy source, charcoal and firewood burned in highly efficient cookstoves not only lower the risk of smoke related diseases, they enhance food security, environmental custodianship, and energy self reliance while reducing the amount of CO2 released into the atmosphere.
The strongest facet of this application of carbon finance is that the finance is paid after the delivery of measured output (i.e. company invoices for units of cookstoves sold). The outputs are rewarded rather than the inputs financed.
The target stoves are the KCJs(Kenya Ceramic Jiko) invented by Dr. Maxwell Kinyanjui, in accordance to GTZ experiences the stoves are efficient (min. 40% fuel saving), clean burning, adapted to local needs and habits and are easy to use for the cook to use.
Typical cost per stove is 7€ at national supermarkets, compared to 30-40€ for solar or LPG stoves.
Switching to improved cookstoves has been proven to cut the mortality rate of lower respiratory illnesses and chronic obstructive pulmonary disease by an estimated 83%.
For the poorest communities, despite the low cost of clean cooking, the initial capital outlay is the major barrier. Carbon finance is potentially a way of overcoming such a barrier. With a typical saving of one ton per year of CO2 equivalent (TCO2e), an efficient cookstove could earn upwards of 30€ assuming a 3 year life.
This level of funding is completely sufficient to supply cookstoves to the poorest communities relying most heavily on woodfuels.

I would like to extend my thanks to Boiling Point issue No. 54, published by the Household Energy Network(HEDON). All references can be obtained online at their website; www.hedon.onfo/Boiling Point

The Arboretum Project

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Kenya Private/Public Arboretum Project.(KPPA)

-draft-

According to the Kenya Forestry Act of 2005,(part I. caption.30). 'Each and
every local authority, shall establish and maintain arboreta, mini forests or recreational parks for the use of persons residing in within its area of jurisdiction.' This will be a designated managed area that is open and accessible to the general public. This endeavor is being undertaken to increase public interest and awareness in our overall environment and forestry in particular whilst disseminating appropriate arboreal and silvicultural techniques in the many and varied biomes of Kenya.

The mission of the Kenya Private/Public Arboretum Project is to promote our quality of life by seeking, through scholarship, research, and education, collaborative solutions to growing demands on our natural landscape and its resources.

In rapidly expanding metropolitan areas, it will serve as an educational facility, and a microcosm of the human/nature continuum in human habited landscapes, the Kenya Private/Public Arboretum Project shall strive to become an interdisciplinary 'institute for land health' of district, provincial, and perhaps national significance."

The area set aside for the arboretum will be a minimum of 5 acres and it will be run as a private/public enterprise, (managed as a private business enterprise run for the benefit of the general public) this will be done to ensure that the maximum amount of holistic land husbandry will be applied so as to generate self sustaining profits through demonstration models of small scale organic agroforestry food, fuel and fodder sites, seedling sales and education and extension work.

Core focuses will be on endemic tree species for biofuels and locality specific agro-business models that will offer alternate income generating land use modes for rural and urban farmers whilst providing a place of peace and enjoyment to the public at large as well as a diverse habitat for wildlife.

The
Kitengela
Arboretum

The Kitengela private Arboretum was established in 1996 on the outskirts of what was then a sleepy Maasai trading center as a woodfuel demonstration project. One of the initial goals was to see just how long it takes one tree to grow one bag of acacia charcoal in a semi arid area, (8 years with correct planting and managing). Some 14 years later, work at the arboretum is still focused on detailed research of the production, management, and processing of wood fuels, along with the development and production of new and original designs of charcoal and wood powered stoves and ovens.

The arboretum now sits on a two and a half acre piece of land right in the middle of what has now become a vast urban township, zoned in agricultural land, Kitengela Town is home to more then 100,000 people with many more passing through. Having developed rapidly with nil to minimal urban planning systems in place, the Arboretum is located in between a large steel mill, a church, a suburban middle class housing estate and the tin shacks of labor lines that service the steel mill. This unintentional placement makes for perfect scale model of how arboretea compliment all facets of urban life, it is an immediate carbon dioxide sink for the steel mill, the over hanging branches on the edges provide shade to both the church goers and factory workers and it serves as a aesthetic barrier for the housing estate.

As of 2008 there are 24 species of dryland adapted tree species, some reaching over 30 feet high with fully developed crowns. About 90% of the arboretum receives a high level of shade and leaf litter among the trees is 3in deep in some places. This has greatly encouraged a growing population of bird life, 18 species have been confirmed, up from 3 species when it was just grassland, there are at least 2 species of nocturnal bats and the forest is host to a large and diverse number of insect species. Introduced mycelium spores have gained a foot hold in two areas of the forest with mushrooms coming up during the rains. In effect the arboretum has become an island of biodiversity in the turbulent urban sea of Kitengela Township.

The Arboretum has become quite useful to the people of Kitengela. It has become a popular place for photo shoots of weddings and family pictures. The District Commissioner eats a yearly goat with his entourage and the accepted popular name for the road it is on is even Forest Road.

Future plans for the arboretum are focused on the opening of the Dryland Tree Planting Resource Center in 2010 which will be comprised of a conference hall, library and short term accommodation for students and interns.

Activities at the arboretum are based around the dissemination of forestry related information. Training sessions in tree seedling propagation, seed collection, efficient utilization of wood by-products, beekeeping, small scale dryland food production, weaving trees for live sculptures, energy efficient charcoaling and many other silvicultural techniques are held on a quarterly basis during the annual open days. The KPPA is also home to the largest independent firewood and charcoal cookstove and oven factory in East Africa.

Being a private residence and arboretum, reservations are to be made one week in advance for visits; entrance is free of charge for individuals of the general public. For school visits and other large groups a small fee is charged depending on duration of visit and amount of participants.

Upcoming up events-

Annual 'Who can eat a whole leg of Goat' contest January 31^st 2009 The Great Kitengela Pumpkin Challenge March 4^th 2009

Charcoaling- Upscaling Efficiency and Production- a speech with Dr. Maxwell Kinyanjui. April 12^th 2009 Renewable Woodfuel Production: Lessons from the field for long term policy implementation- Teddy Kinyanjui July 4^th 2009 with Mr. Marc Goss and Mr. Marcus Church as guest speakers. Key note Address will be given by Prince Peter Saphia Beckmann from the Polish Royal Dioyonisis Society.

Contacts:

The Kitengela Arboretum Ltd.

Po Box 23058

Lower Kabete

Nairobi Kenya

teddykinyanjui@hotmail.com

Musaki Enterprises

The Forest at Kitengela

Energy Efficient Cookstoves

musakitrade@yahoo.com

0713564768

The eco housing unit and energy efficient charcoal kiln

2008-12-30T21:30:00.002+03:00

This is the first of a long line of kilns and modified manyattas that are almost exclusively made from on site materials. Fired clay bricks. Local raw material, local energy and labour. all thats needed is a door, window and a oven jiko! material and labour cost per unit in Ilariak as of dec. 2008 ~ 15000/= (200$)!

Firing the raw bricks in an open field kiln~ an external clay lining would of increased firing temps...next time...not on boxing day anyway..

The Ilariak Carbon Capture Center

2008-12-20T23:18:00.002+03:00

Growing one of a kind furniture at the arboretum in kitengela

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these are a few examples of a very specialized art form of twisting trees together as they grow over many years to make incredible bases and forms for making unique furniture. they also compliment the arboretum as a whole by showing the many diverse ways that trees can be fully utilized

The Kinyanjui 'Cookswell' Jiko

2008-12-09T19:46:00.011+03:00


Backyard BBQ'S! meat and potatoes and all things nice!

A nd for micro enterprises, this couple is starting up a new buisness

save up to 50% on your energy costs by using renewable energy, sustainably grown charcoal

A top quality convection oven, perfect for remote high end tented camps/lodges for all the baking needs on only a hand full of eco-charcoal.(Chardust Ltd. Nairobi.)

A huge energy/cost saver for strat-up enterprises, such as this small bakery in maasailand now producing over 80 loaves per day.

Perfect for picnics and mobile cooking and baking, pictured is a small size

Bake, roast and/or steam fish!

the following is a price guide to our line of charcoal ovens retailed at nakumatt and uchumi supermarket branches country wide and at our company’s factory direct sales office located at the entrance to the kitengela arboretum on the Nairobi/Namanga highway.
The Small Sizes- 2 levels 8500/=
3 levels 10500/=*
*optional 5 ltr hot water heating tank 4000/=
The Medium Sizes- 2 levels 17000/=
3 levels 19500/=*
*optional 11ltr hot water heating tank 8000/=
The large industrial sizes- 2 levels 27000/=
3 levels 38000/= ** the optional hot water system can only be ordered at the factory shop.

Baking, Roasting, Steaming, Toasting---Anywhere any time, rain or shine, and all this on only a handfull of our sustainable charcoal!
Established in 1992, Musaki Enterprises has led the way in innovation, efficiency and affordability in the charcoal cookstove market.
Our line of charcoal ovens are handmade by Kenyan artisans to the highest levels of quality and are tailored directly to our customers needs: from compact domestic and safari models to high capacity micro-enterprise, institutional and industrial scale models.
As with all ovens, the charcoal oven can perform a variety of tasks; baking, roasting, toasting, steaming and boiling. The amount of charcoal required varies according to the size of the oven and what is being cooked, but it is on average 40% cheaper then electricity and 15-20% cheaper then LPG gas. Unlike electric/gas ovens the charcoal oven can be used absolutely anywhere at any time and is powered by a renewable energy source.
Musaki Enterprises Ltd.
Po Box 23058, Nairobi
Lower Kabete
000804
Phone: 0724690352 or 0713564768
Email: teddykinyanjui@hotmail.com or musakitrade@yahoo.com

Charcoal makers turned Tree Planters in Narok

2008-12-09T19:32:00.005+03:00

Across the board most charcoal makers that i have ever met would rather be planting trees. When it comes down to a choice of how to make ones daily bread, tree planting is less dirty, not as hot, has less social scorn and of course zero police harassment. And the long term out-look on job security is greatly enhanced! The quickest way to putting a halt on the degradation of forests though inefficient colliers (charcoal making industry's) would be for landowners (public or private) to offer tree planting employment during the rainy season and then charcoal making employment during the dry season! (as it is very little charcoal gets made when it rains alot) After all the typical charcoal maker is much like a mechanic or a plumber; they are a skilled carbonization technition. And can become equally skilled tree planters.

Small scale charcoal production in the arboretum

2008-12-09T19:05:00.013+03:00

Easily one of the most straight forward ways of making charcoal with an aim to having an extremely high recovery rate. Twigs as small as 1/8" can be fully carbonised. This is one mitigating technique to increasing efficiency in areas currently under going intense charcoal production. it also localizes the area of carbonization and reduces land lost to the 'scorched earth' phenomenon.

Moringa oleferia

2008-12-09T19:05:00.007+03:00

possessing one of the highest nutritional values of all green leafs, the seeds of moringa oleferia also purify water, removing up to 99% of dangerous pathogens and contaminates. When used in zero grazing systems, it increases milk production by up to 45% and can also be fed to poultry and will increase real meat gain by 30%. An all around excellent permaculturaly adept tree.

The Aitong Bio-Fence

2008-12-08T09:35:00.002+03:00

2008 ‘Live Fence’ Agroforestry Fencing Project
Theodore M. Kinyanjui

Overview
Using established holistic agroforestry methods and techniques to implement a ‘live fence’ land-use plan around selected landowners homes and livestock enclosures.

Principle Components
1.Intiating a food, fuel, fodder and profit generating system of fencing area resident’s homesteads.
2. Using a holistic land management approach to achieve a fully sustainable, certifiably organic, carbon neutral method of agroforestry.
3. Integrating modern development and human encroachment with a biodynamic method of keeping the Maasai Mara’s appearance pristine.

Key Objectives
A: Identify willing participants with suitable locations to implement primary project developments.
B: Develop a fair cost sharing initiative with local landowners and area hotels and lodges.
C: Training of a local extension officer to expand the initial demonstration ‘live fence’ program throughout the Ol Choro/Lemek/Aitong/Koiyaki region.

Components
1: This agroforestry system will provide the homeowner with six key uses;
a. Security: the outer most line of trees will be acacia polyacantha ‘the falcon claw tree’ which due to its prevalent thorns and many branches will not only provide a high level of security but the prunings are also an excellent source of sustainable firewood.
b. Timber and Poles: the second line of trees will be comprised of eucalyptus teritecornis, an inedible, extremely drought tolerant species which matures in five to ten years and produces excellent timber and poles.
c. Medicinal Values: the third line of trees will be neem, a drought tolerant tree, which among its many uses,(fuelwood, charcoal, fencing, poles and shade) also has many scientifically proven medicinal qualities.
d. Food Security: the forth and innermost line of trees will be moringa oleifera, an easily propagated tree that has been proven to have one of the highest nutritional contents of any cultivated plant which not only can be eaten by people but is also an excellent source of fodder for livestock during droughts or can be encompassed in a zero grazing silage system. In addition, its seeds, when crushed can be used for water purification, removing up to 99% of contaminants in water.
e. Privacy, Windbreaks and Shade: By using the aforementioned tree species, when managed in a rotational system, some will mature at a faster rate and be harvested first while the others will fill in the gaps left behind and provide a continual barrier around the homestead.

2008-12-08T09:35:00.000+03:00

Why invest in a charcoal oven?

2008-12-08T09:26:00.000+03:00

Why invest in a charcoal oven?

Since the introduction of our line of Energy Efficient Charcoal Ovens in 1992, hundreds and hundreds have been sold regionally and countrywide, to all manner of people for all manner of uses.

For some, a charcoal oven is an integral part of the home kitchen, during typical power cuts, or when the family just wants that special Kenyan charcoal aroma with the Sunday dinner chicken and potatoes or with fresh home-style cookies and cupcakes. Simple to ignite and easy to use, the smaller sized ovens are light and very sturdy and are well suited for camping trips or outdoor patios. Imagine, fresh bread daily, 100 miles away from electricity! Or maybe just as a clean easy method of cooking a hot lunch on weekend picnics. They are also an incredibly sustainable and cost effective way of reducing household energy consumption. Our ovens are about 45% more energy efficient for bread baking then an electric oven and roughly 30% more efficient then a gas oven.

The larger commercial models are ideally suited for businesses for which a prime monetary concern is either cost or lack of access to LPG gas or electricity. Butcheries/nyama-choma joints, bakeries, hotels and micro-enterprises have all found that switching to the Musaki E.E.C.Os greatly increases profit margins by significantly reducing energy costs.

In conjunction with the Woodlands 2000 Trust, in just under 6 years we have already established over 20 acres of certifiably sustainable charcoal woodlots. Currently the Trust is developing and enacting comprehensive, permaculturaly based holistic natural resource land use plans in Kajiado and Narok District to help wean Kenya off of imported fossil fuels used for cooking.

The “Scorched Earth” Charcoal Kiln Re-habilitation Project.

2008-12-08T09:17:00.003+03:00

Woodlands 2000 Trust
Promoting holistic drylands natural resource management.
The “Scorched Earth” Charcoal Kiln Re-habilitation Project.

Introduction: The ‘scorched earth’ term is coined from a military tactic used by armies throughout history. It simply states that an army will level and burn (scorching the earth) every thing so as to deprive anyone else the use of that land once they have left. The key externalities associated from traditional charcoal production methods in dry land areas in Kenya are very analogous.
Once the ‘army’ of charcoal makers has moved on they leave behind patches of earth where the kiln was located that have been subjected to high temperatures for long periods of time. This causes a number of serious land degradation issues; at least one foot below the surface of the land is essentially sterilized, bacteria, nematodes, earthworms, seeds, humus, rhizomes, all die or are destroyed from the partial combustion of large amounts of wood in a closed kiln. In areas where the silica content is high this treatment produces what are essentially uncompacted red-fired clay blocks. This type of treatment takes over 15-20 years for the soil to even begin to start recovering. Where the unused branches and thorns are piled up, they cover the grass for grazing for up to 4 years until they sufficiently rot down enough for livestock to access underlying pasture.
This leaves the area where the kiln was situated directly exposed to the elements and particularly prone to erosion. Typical sites that data has been collected from, average 482m, which is roughly 1/100th of an acre, which may not seem like much, but in areas under heavy charcoal production, there may be 10 or more kilns per acre which means that the land owner loses 1/10th of an acre every cycle. In areas where intensive charcoal production is taking place, this amounts to hundreds of acres so finely spaced out that they escape immediate notice of the landowner. In the current area of operations (Narok South, Maji Moto area), the main land use model is based on semi-nomadic pastoralism. This means that the number of animals per acre dictates the land’s carrying capacity of livestock. In the focus area it is around 3 acres of land per head of sheep and 6 acres of land per head of cattle. As the loss of pasture increases, the competition for resources (grazing land) amplifies.

Objective: To exemplify appropriate methods of rehabilitating ‘scorched earth’ areas into productive, biodynamic multi use zones.

Strategy: Micro-woodlot establishment will be the key tool in rectifying current and preventing future destruction. Woodlots will be securely fenced with the waste braches from previous charcoal production; the areas will undergo double digging to mix in adequate amounts of manure and humus, then it will be high density directly seeded with endemic and carefully selected tree species and will be irrigated by rainfall. As the trees grow, the tight spacing will give them a growth tendency of being tall and straight as they compete with each other for light. This is done so that when the time comes to harvest them, they are ideal dimensions for cutting, transporting, processing and using. That is 2-3in thick and 3-4ft long. When harvested correctly the tress will coppice, therefore ensuring a future woodfuel source.

Budget: The initial demonstration micro-woodlots will be externally financed. The charcoal makers themselves will finance all others under stipulation from the landowner as part of the charcoal making process and cost. Labour is the only key input. That is because all other inputs are locally available. Seeds can be collected from the wild; manure is free from the landowner’s livestock enclosure, the fencing material is a waste by product that is already on location. The labour cost for one kiln of typical dimensions to the area is around 3000ksh.

Conclusion: Soil and useable land loss is one of the greatest threats to riparian systems in dryland areas. The use of low efficiency charcoal kilns has a huge unintended impact on the ecology of areas under production. Coupled with minimal to nil reforestation programs this problem will continue to degrade the land and therefore adversely affect area residents and also all people living downriver.

The EECO

2008-12-02T09:12:00.000+03:00

the smallest sized oven, the safari-micro

2008-11-30T12:31:00.001+03:00

The oven

2008-11-30T12:27:00.000+03:00